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James's avatar

In the first ingredients list, the recipe calls for two sticks of butter (226 g) but later proceeds to only use 170 g. Should I use the latter amount?

Deepika Kalla-Paul's avatar

Hi sorry that is a typo, its been adjusted, the full 226 grams of butter should be used!

James's avatar

Tysm! Also, below the step where you add the extract, a teaspoon of vanilla is listed twice and would you say to completely cover the cookie dough in nonpareils or just the top half?

Jenni's avatar

Hi! What is the remainder of the butter for?

Deepika Kalla-Paul's avatar

Hi sorry there was a typo in the recipe, its been updated now! The fully 226 grams of butter should be used!

J Messina's avatar

Hello! Maybe i missed it but there’s no cooking temperature

Deepika Kalla-Paul's avatar

No you're right! I forgot to add it! Just updated now :)